Some chefs resent making the fancy-schmancy items on the menu and some can't wait for that order. College-Town Diner is staffed mainly by college kids so Sunday morning service might be a little..."different."
If you even remotely like to cook you are going to end up doing so in a number of different scenarios - parties, family dinners, late night snacks for a bunch of drunken friends and the list goes on. And if you love to cook…well, you know the deal.
Cooking for other people adds an entirely different ingredient to the equation. Each and every person you cook for has their own...
I've been fortunate enough to work alongside some truly amazing chefs in all sorts of different environments. One that sticks out is (Let’s call him Jacque for the sake of anonymity). Jacque was a chef in a 3 Michelin starred restaurant in Paris before he came over to the states on a contract. He and the owner of that 3 star were hired to re-create a restaurant in the US.